MENU
Appetizers
PERUVIAN CEVICHE $25
SHRIMP LIME (3pc) $15
PARMESAN SCALLOP (4pc) $18
FRIED YUCCA (8pc) $8
FRIED CALAMARI $18
EDAMAME $7
SPICY EDAMAME $9
GARLIC EDAMAME $9
Tiraditos
SALMON CRIOLLO $21
chalaquita, ume paste, sweet potato crisp, oyster sauce, lime
BLUEFIN TUNA TIRADITO $21
lchives, aji limo, sesame oil, lime, soy sauce, arare
TIGER SCALLOP $22
Hokkaido scallops, cilantro oil, chalaquita, sweet potato crisp, smoke aji amarillo leche de tigre
HAMMACHI NINNIKU $20
seared yellow tail, japanese garlic, pop quinoa, yuzu, ponzu
PULPO OLIVO $21
seared tender octopus, chimichurri, chalaquita, citrus olive mayo
STRIPED BASS TIRADITO $20
Seared striped bass, ginger, chive, aji limo, ponzu, sesame seeds
*ADD SEA URCHIN (UNI) TO YOUR TIRADITO/CEBICHE $18
Nikkei Sushi
(2pc)
NIKKEI BLUEFIN TUNA $10
smoked aji amarillo leche de tigre, chalaquita, sweet potato crisp
STRIPED BASS DUST $10
leche tigre mayo, aji amarillo sauce, chives, cilantro oil, cancha dust
SALMON POKE $10
soy sauce, sesame oil, aji amarillo sauce, lime, crunchy salmon skin
SCALLOP TRUFFLE $12
seared hokkaido scallop, truflle oil, pop quinoa, lime
BLUEFIN TUNA ANITCUCHO $10
seared tuna, aji panka sauce, aji amarillo sauce, pop quinoa
SALMON PARMESAN $10
seared salmon, parmesan butter, eel sauce, arare
ALBACORE NIKKEI $10
seared albacore, oyster sauce, lime, pop quinoa, chives
Sushi (2pc)/Sashimi (4pc)
BLUEFIN TUNA $9/18
CHUTORO (MEDIUM FATTY) $11/22
O TORO (FATTY BELLY) $16/32
ALBACORE $8/16
SALMON $8/16
SALMON BELLY$9/18
YELLOWTAIL $8/16
YELLOWTAIL BELLY $9/18
STRIPED BASS $8/16
HOKKAIDO SCALLOP $10/20
UNI (SEA URCHIN) 1pc $17/-
Hand Rolls
NEGI TORO $14
NEGI TORO UNI SCALLOP $27
BLUE CRAB $9
ALBACORE $9
BLUEFIN TUNA $9
YELLOWTAIL $9
SALMON $9
STRIPED BASS $9
*SUBSTITUTE WITH SOY PAPER $1
Specialty Rolls
AKASHIRO MAKI $17
fried shrimp, avocado, striped bass top, cebiche mayo, chives, japanese chili powder
CHUTORO MAKI $19
fried shrimp, avocado, chutoro top, seared with japanese garlic, ponzu, yuzu
SHOGUN MAKI $17
fried shrimp, cream cheese, avocado top, eel sauce, sesame seeds
PARRI MAKI $17
fried shrimp, cream cheese, seared tuna top with chimichurri, ají amarillo, chalaquita
PALTEADO MAKI (VEGGIE) $14
bell pepper, cucumber, yamagobo, avocado, avocado top, sesame seeds
NIKKEI MAKI $17
fried shrimp, avocado, seared albacore top, oyster sauce, lime, pop quinoa, chives
PARMESAN $19
fried shrimp, avocado, seared scallop top parmesan butter, lime, arare, eel sauce
* SUBSTITUTE WITH SOY PAPER $1
444 N Habor Blvd.
Fullerton Suite 104
714 519 3597
TUE - SUN 5 PM - 9:30 PM
